Taco Soup Frios Recipe
Taco Soup Frios is a flavor-packed, easy-to-make recipe that combines the bold and savory flavors of tacos in a comforting soup. With just 5 ingredients, this soup is quick to prepare and perfect for any season. It's customizable, making it the ideal dish to satisfy your cravings all year round!
Equipment
- 1 Large Pot To cook and combine all ingredients.
- 1 Knife For chopping vegetables (optional).
- 1 Can Opener To open cans of beans, tomatoes, etc.
Ingredients
- 1 lb - Ground Beef or Chicken Can substitute with ground turkey or plant-based alternatives for a lighter option.
- 2 cans 14.5 oz Canned Tomatoes Use diced or crushed based on preference.
- 1 can 15 oz Black Beans Drain and rinse before adding to the soup.
- 1 can 15 oz Corn Drain and rinse before adding.
- 1 packet - Taco Seasoning Use your favorite store-bought taco seasoning mix.
Instructions
- Prepare Your Ingredients
- Chop your veggies, drain the beans, and open the cans of tomatoes and corn.
- Cook Your Protein
- In a large pot, cook your ground beef or chicken over medium heat. Stir occasionally, breaking it into small pieces as it cooks. Once browned, drain any excess fat.
- Add the Taco Seasoning
- Stir in taco seasoning and mix well, then add canned tomatoes. Let cook for 2-3 minutes.
- Add the Beans and Corn
- Stir in black beans and corn, then add broth or water to reach your desired soup consistency. Let simmer for 10-15 minutes.
- Final Touches
- Taste and adjust seasoning with salt, pepper, or extra taco seasoning if needed.
- Serve and Garnish
- Serve in bowls, adding your favorite toppings like cheese, sour cream, cilantro, and a squeeze of lime.
Notes
- Customization: Feel free to swap out ground beef for ground turkey or chicken for a lighter version.
- Toppings: Try adding avocado, tortilla chips, or fried onions for extra flavor and texture.
- Make-Ahead: Taco Soup Frios tastes even better the next day, making it a perfect make-ahead dish. Store in the fridge for up to 3-4 days or freeze for up to 3 months.